by • January 16, 2016 • Events, WeddingsComments (0)2770

Belfast’s leading boutique hotel Ten Square is celebrating a massive makeover for brides in its newly refurbished Linenhall Suite with a wedding showcase on Sunday 24 January 2016.  All brides who come along and register on the day will enjoy cocktails and canapés overlooking the prestigious City Hall and will be entered into a draw to win a luxury wedding package for up to 100 guests at the hotel, which will include an arrival drinks reception, 4 course gourmet menu, ½ bottle of wine per guest, sparkling toast, evening buffet and complimentary overnight stay in the hotel’s luxurious suite as well as room design from Mood Events and a DJ from Vertu Entertainment.

The dedicated bridal events team, who together have a century’s experience in weddings and bridal planning, will have the beautiful Linenhall Suite set up for a chic  wedding to give prospective brides  an image of what Ten Square would look and feel like on their wedding day.  Wedding co-ordinators will be on hand to answer questions and discuss bespoke ideas and themes, and couples can liaise with the hotel’s preferred partners including Mood Event Design, Bradley Quinn Photography, Victoria Gault Florist, Cakes by James and Vertu Entertainment.

ten square banner

Wedding and Events Manager Lucy Anderson said: “From initial plans to the magic of the day itself, our wedding team at Ten Square Hotel will carefully co-ordinate every moment to make each bride’s wedding an unforgettable experience.

“Highly personalised and professional planning are just two of the many facets that make Ten Square a wise choice for a couple’s special day. Our exceptional culinary team presents creative dishes to suit all tastes and budgets accompanied by a prestigious selection of wines.

“Couples attending the showcase will be able to peruse menus and wine lists and taste the culinary delights from the hotel’s executive chef Chris Bell, who has worked under iconic chefs such as Paul Rankin, Michael Deane and two-star Michelin chef Paul Heathcote. Chris spent a year working at the seven star Burj Al Arab in Dubai and twice represented Northern Ireland on the hit BBC Television show, Great British Menu.

“I can also personally advise brides on the ideal wedding cake, floral designer and room design; plus, as a licensed venue for civil partnerships and civil ceremonies, we can liaise with the City Hall Registrars to make marriage applications.

“Our exquisite 23 guestrooms offer luxurious overnight accommodation for the bridal party and guests at preferential rates, allowing the couple’s special day to last all day or even over several days!

“My own wedding vow is to bring every bride’s dream perfectly to life with impeccable attention, imaginative presentation and perfect timing. Our experienced team of specialists will ensure that each detail unfolds accordingly to the bride’s desires and we look forward to meeting lots of couples here on 24 January.”

The win-a-wedding couple will be drawn at random by the General Manager of the hotel on the day and the winner notified by 31 January



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